Valencia orange
From Peru to the world
Our Story
1966
Records from 1966, where Eudosia Ore (Grandmother) begins the commercialization of oranges from the central sierra of Peru with aspirations towards Lima.
1986
Miriam Castro (daughter) and her mother are expanding the family business, supplying markets in Jauja and Huancayo, where they still sell to this day.
90s
At a young age, Guissela Castro (granddaughter) learns the business by accompanying her mother to the markets.
Childhood
Many remember her always with her little bag of oranges that she used to carry everywhere.
Expansion in Lima
Years later, Guissela, along with her husband and siblings, expanded sales points in Lima and road freight transport lines.
National consolidation
The main national markets were reached: Mercado de Frutas, Mercado Nicolás Ayllón, and Unicachi in Lima, Peru.
2011
Supply to exporters begins after obtaining the field CLP that certifies the product's quality by SENASA.
Today
In 2026, after 60 years of history, Peruvian Citrus S.A.C. is born. We form international alliances based on trust and Good Agricultural Practices (GAP).
Our Plantations
Zotani
Yurinaki
Boca Huachiriqui
Mazamari
Pichanaqui
Zotani
Yurinaki
Boca Huachiriqui
Mazamari
Pichanaqui
Mission
To produce and market high-quality Valencia oranges, responsibly grown on our farms in Peru, guaranteeing freshness, traceability, and reliable supply for national and international clients, contributing to the sustainable development of our communities and the growth of our business partners.
Vision
To be recognized as a leading Peruvian company in the production and export of Valencia oranges and their derivatives, standing out for our quality, commitment, sustainability, and supply capacity, strengthening lasting commercial relationships in the main international markets and generating shared value.
Values
Quality
Commitment
Responsibility
Sustainability